50 Kalo Menu
Welcome to 50 Kalo, a delightful pizza haven nestled in the heart of London at 7 Northumberland Avenue. This brand brings a tantalizing twist to traditional Italian cuisine, ensuring an unforgettable dining experience.
One of the standout features of 50 Kalo is its impressive array of vegetarian options, catering to diverse palates and dietary preferences. Each pizza is crafted with high-quality ingredients, allowing the fresh flavors to shine through.
- Location: Easily accessible, making it a perfect stop for both locals and tourists.
- Phone: For reservations or inquiries, feel free to call 020 7930 9955.
- Atmosphere: The ambiance promotes a cozy yet vibrant dining experience.
Indulge in the exquisite offerings at 50 Kalo, where each bite transports you to a world of flavor and satisfaction.
desserts by Sal De Riso
BABA AL RHUM INVECCHIATO
Baba Soaked with aged rum
DELIZIA AL LIMONE AMALFITANO
Sponge cake with lemon juice custard and covered with a scented sauce with Costa di Amalfi IGP lemon peels
TORTA RICOTTA E PERA
Hazelnut biscuit filled with ricotta cream and creamed and cubed pear
TORTA AZTECA
Dark chocolate biscuit with dark chocolate mousse
TIRAMISU
Fresh mascarpone cheese, layered over a savoiardo biscuit soaked in espresso
CHEESECAKE
A sweet, flavourful mixture of ricotta cream cheese over a crumbled digestive biscuit base
PISTAMISU
Sweetened Pistachios cream and fresh mascarpone cheese mixture over a crumbled digestive biscuit base
homemade dessert
Fritti
CROCCHE DI PATATE
Potato Croquette with Provola Smoked Cheese, Pecorino Cheese
FRITTATINA AL RAGU
Eggless Pasta Omelette Bucatini, Bechamel Sauce, Provola Smoked Cheese, Mince Beef Tomatoes Ragu With Green Peas.
SUPPLI ROSSO
Arborio Rice Risotto with Casa Marrazzo Tomato Sauce,Provola Smoked Cheese, Pecorino Cheese
MONTANARA
Casa Marrazzo Tomato Sauce, Parmesan DOP 24 Months, Basil
RIPIENO FRITTO CLASSICO
Ricotta Soft Cheese, Provola Smoked Cheese, Mugnano del Cardinale Cicoli Cured Pork Meat, Black Pepper
Pizze fritte
LE PIZZE
MARINARA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Garlic, Oregano Colline Salernitanes Extra virgin Olive Oil
COSACCA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Parmesan DOP 24 months, Colline Salernitanes Extra virgin Olive Oil, Basil
MARGHERITA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Fior di Latte cheese, Parmesan DOP 24 months, Colline Salernitanes Extra virgin Olive Oil, Basil
MARGHERITA CON BUFALA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Mozzarella Di Bufala Cheese, Colline Salernitanes Extra virgin Olive Oil, Basil
POMODORINI E BUFALA
Fresh Torpedino Cherry Tomatoes, Mozzarella di Bufala Cheese, Colline Salernitanes Extra virgin Olive Oil, Basil
GIALLA PROVOLA E PEPE
Casa Marrazzo Yellow Piennolo Tomatoes, Provola Smoked Cheese, Black Pepper, Colline Salernitanes Extra Virgin Olive Oil, Basil
PROSCIUTTO COTTO E PARMIGIANO
White Base With Fior di Latte Cheese, High Quality Italian Roasted Ham, Parmesan DOP 24 months, Colline Salernitanes Extra virgin Olive Oil
DEL MONACO DOP
Casa Marrazzo Organic Crushed Peeled Tomatoes, Fior di Latte Cheese, Irpinian Salami, Shaved Provolone Del Monaco DOP Cheese, Colline Salernitanes Extra Virgin Olive Oil, Basil
DIAVOLA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Cured Soft Spicy Sausage, Fior Di Latte Cheese, Parmesan DOP 24 months, Colline Salernitanes Extra virgin Olive Oil
NDUJA DI SPILINGA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Fior di Latte cheese, Nduja Spicy Spreadable Italian Sausage, Colline Salernitanes Extra virgin Olive Oil, Basil
BUFALA E FIOCCO
White Base With Mozzarella Di Bufala, Parma Ham 24 months, Colline Salernitanes Extra virgin Olive Oil
BIANCA PROSCIUTTO E FUNGHI
White Base With Fior Di Latte Cheese, High Quality Italian Roasted Ham, Sauteed Mushrooms, Colline Salernitanes Extra virgin Olive Oil
CAPRICCIOSA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Fior di Latte Cheese, Irpinian Salami, Roasted Artichokes Hearths, Sauteed Mushrooms, Parmesan 24 months, Colline Salernitanes Extra virgin Olive Oil, Basil
MARINARA RINFORZATA
Casa Marrazzo Organic Crushed Peeled Tomatoes, Mediterranean Anchovies, Black Tagiasca olives, Capers, Garlic, Colline Salernitanes Extra virgin Olive Oil
ROMANA A MODO MIO
Casa Marrazzo Yellow Piennolo Tomatoes, Fior di Latte Cheese, Mediterranean Anchovies, Black Tagiasca olives, Capers, Colline Salernitanes Extra virgin Olive Oil
TONNO E CIPOLLA
Fresh Torpedino Cherry Tomatoes, Mediterranean Tuna Filets, Fior di Latte Cheese, Red onion, Colline Salernitanes Extra virgin Olive Oil
SALSICCIA E FRIARIELLI
White Base With Fior Di Latte Cheese, Italian Style Fresh Sausage, Friarielli Neapolitan Leafy Vegetables, Colline Salernitanes Extra virgin Olive Oil CARCIOFI E BRESAOLA
CARCIOFI E BRESAOLA
White Base With For Di Latte Cheese, Roasted Artichokes Hearts, Bresaola Cured Topside Beef, Shaved Parmesan 24 Months, Colline Salernitanes Extra Virgin Olive Oil
50 KALO
MARINARA CON SCAROLE Fresh Torpedino Cherry Tomatoes, Steamed Escarole, Garlic, Black Taggiasca Olives, Capers, Colline Salernitanes Extra virgin Olive Oil
ORTOLANA
Broccoli Puree, Fior di Latte Cheese, Sauteed Oyster Mushroom, Squash, Cauliflowers, Colline Salernitanes DOP Extra Virgin Olive Oil
PARMIGIANA DI MELANZANE
Casa Marrazzo Organic Crushed Peeled Tomatoes, Fried Aubergines, Provola Smoked Cheese, Shaved Parmesan 24 months, Basil, Colline Salernitane Extra Virgin Olive Oil
NERANO
Creamed Courgettes, Fior Di Latte Cheese, Fried Diced Courgettes, Shaved Provolone Del Monaco DOP Cheese, Colline Salernitane Extra Virgin Olive Oil, Spearmint
ZUCCA E FUNGHI
Creamed squash, Fior di Latte cheese, Sauteed King Oyster Mushroom, Shaved Provolone del Monaco DOP Cheese, Colline Salernitanes DOP Extra Virgin Olive Oil
PIZZA E CAVOLO
Sauteed Cauliflowers, Provola Smoked Cheese, Black Taggiasca Olives, Semi Dry Cherry Tomatoes, Parmesan 24 months, Cayenne Ground Chilli Pepper, Colline Salernitanes Extra virgin Olive Oil
TRIS DI FUNGHI
White Base With Fior Di Latte Cheese, King Oyster, Oyster and Chestnut Mushrooms, Colline Salernitanes DOP Extra virgin Olive Oil
50 KALO
MARINARA CON SCAROLE Fresh Torpedino Cherry Tomatoes, Steamed Escarole, Garlic, Black Taggiasca Olives, Capers, Colline Salernitanes Extra virgin Olive Oil
ORTOLANA
Broccoli Puree, Fior di Latte Cheese, Sauteed Oyster Mushroom, Squash, Cauliflowers, Colline Salernitanes DOP Extra Virgin Olive Oil
PARMIGIANA DI MELANZANE
Casa Marrazzo Organic Crushed Peeled Tomatoes, Fried Aubergines, Provola Smoked Cheese, Shaved Parmesan 24 months, Basil, Colline Salernitane Extra Virgin Olive Oil
NERANO
Creamed Courgettes, Fior Di Latte Cheese, Fried Diced Courgettes, Shaved Provolone Del Monaco DOP Cheese, Colline Salernitane Extra Virgin Olive Oil, Spearmint
ZUCCA E FUNGHI
Creamed squash, Fior di Latte cheese, Sauteed King Oyster Mushroom, Shaved Provolone del Monaco DOP Cheese, Colline Salernitanes DOP Extra Virgin Olive Oil
PIZZA E CAVOLO
Sauteed Cauliflowers, Provola Smoked Cheese, Black Taggiasca Olives, Semi Dry Cherry Tomatoes, Parmesan 24 months, Cayenne Ground Chilli Pepper, Colline Salernitanes Extra virgin Olive Oil
TRIS DI FUNGHI
White Base With Fior Di Latte Cheese, King Oyster, Oyster and Chestnut Mushrooms, Colline Salernitanes DOP Extra virgin Olive Oil
Le mie pizze vegetali
Salads
CAPRESE
Mozzarella Di Bufala Cheese, Tomatoes, Basil, Colline Salernitanes Extra virgin Olive Oil
PAN PIZZA CON TONNO
Pizza Bread, Mediterranean Tuna Filets, Lambs lettuce, Cos Lettuce, Black Taggiasca Olives, Tomatoes, Fine Beans
VEGETARIANA
Mixed Leaves, Tomatoes, Red Onions, Fine Beans, Carrots, Black Taggiasca Olives, Neapolitan Dressing Extra Virgin Olive oil and Lemon
